OUR MENU
Farm-to-scoop ice cream made in small batches daily. Every flavor tells the story of Brentwood's harvest.
Build Your Own SundaeTop Picks
Our most popular, highly-rated favorites
Cookie Monster
Our most Instagrammed flavor! Vibrant ube ice cream loaded with generous chunks of Oreo cookies and rainbow sprinkles. Pure joy in every scoop.
Jammy Strawberry
Made with sun-ripened Albion strawberries from Chao's Farm, picked at peak sweetness. Roasted to concentrate their jammy goodness.
French Vanilla Bean
Decadent, house-made custard infused with real Madagascar vanilla beans. Rich, aromatic, and impossibly creamy.
The Classics
Timeless flavors made right
French Vanilla Bean
Decadent, house-made custard infused with real Madagascar vanilla beans. Rich, aromatic, and impossibly creamy.
Silky Chocolate
Fresh-churned chocolate perfection. Not too light, not too dark—just the right balance of cocoa intensity and velvety smoothness.
Cold Brew Coffee
Locally roasted dark espresso steeped into our cream base. Bold, aromatic, and irresistibly smooth for true coffee lovers.
Must-Haves
Our signature creations
Cookie Monster
Our most Instagrammed flavor! Vibrant ube ice cream loaded with generous chunks of Oreo cookies and rainbow sprinkles.
Chunky Cookie Dough
Malted milk ice cream swirled with clouds of our homemade brown butter cookie dough. Decadent chunks in every bite.
Midnight Mint Chip
Real fresh mint leaves steeped into creamy perfection, studded with delicate flakes of dark chocolate. Refreshingly authentic.
Seasonal
Fresh from local farms, limited time
Jammy Strawberry
Made with sun-ripened Albion strawberries from Chao's Farm, picked at peak sweetness. Available April-June.
NY Blueberry Cheesecake
Plump Victoria Island Farms blueberries swirled into tangy cheesecake ice cream with buttery graham cracker crumbles.
Snow White Peach
Dairy-free and intensely peachy. Made with white peaches from Bacchini's Farm. Available June-August.
Lapin Cherry Ripple
Tart buttermilk ice cream swirled with cherry jam from Ale's Orchards. Available May-June.
Sundaes
Built to share (or not)
Blueberry Blast
Creamy vanilla bean ice cream stacked with house-made blueberry compote, buttery streusel crunch, and a generous swirl of whipped cream.
Banana Pudding
Silky milk ice cream layered with banana pudding, fresh banana slices, and crushed vanilla wafers for a classic Southern-inspired sundae.
Mount Diablo
Our legendary celebration sundae—six scoops of your choice, three sauces, all the toppings, and a cherry on top. Perfect for sharing (or not!).
Toppings
Make it your own
Vanilla Cake
Moist, buttery cake crumbles made in-house
Fudgey Brownies
Rich, dense chocolate brownies baked fresh
Homemade Strawberry Sauce
Made with Chao's Farm strawberries
Homemade Blueberry Sauce
Victoria Island Farms blueberries
Homemade Cherry Sauce
Ale's Orchards Lapin cherries
Banana Pudding
Creamy pudding with vanilla wafers
Dietary Information
Contains Dairy
All our ice cream is made with real cream and milk from grass-fed cows.
Nut Awareness
We do not use nuts, but we cannot guarantee a nut-free environment. Please ask our staff about specific allergies.
Gluten Awareness
We cannot guarantee gluten-free products. Please ask our staff about current ingredients and allergy concerns.
Vegan Options
Select sorbet flavors are dairy-free. Ask about our current vegan options.
Can't Decide?
Build your own custom sundae with our Sundae Builder. Mix and match flavors, toppings, and sauces to create your perfect treat.